Ahhhh Eggs, yes I have added eggs back in :)

Well I know I have been without the 7 foods for a long time but I decided I needed eggs the most and thought ok that will be the first thing I will test.

So far so good, don´t seem to have problems with them.

Though at the moment my stomach is nuts but that has to do with something else than food, hopefully it will be settled before my big operation in 10 days. :)

So after testing egg with the simple fried egg in coconut oil and so forth, today I baked me bread, well I decided to do it in muffins style. Is supposed to be the other way but who cares, my bread, my choice...

This is how it looks!!!  And am having Almond butter on top... yummmy  oh and I like to put few flakes of Maldon salt on top :)  ohhh gooooood this is soooooooooooo good!

I don´t remember where I got the recipe but I will find out and add a link here when I do. I have also seen it in other places either the same or some variations :)

5 eggs
50 gr coconut fat (if you are fine with dairy then use butter)
1 dl  coconut flour
1 msk Fiber (Husk)
1 tsp Baking powder (Wijnsteenzuur Bakpoeder from Naturfood)
1/2 tsp Salt (Maldon or similar sea salt)
Seeds of choice (I like to use 1-2 tsp of Kumen)

Eggs mixed until light and fluffy.
Dry materials mixed together and then added to the eggs.
Coconut fat melted and cooled and added to the mix.

I used 6 muffin form and heaped them a little.
Can also be done in normal small form and sliced.

Oven heated up to 175 Celcius and baked for 25 minutes, a bit less in the muffin forms.

Cooled and enjoyed with anything you like as topping.